About Art Chocolat in Greater Kailash, New Delhi

The coursework at Art Chocolat covers the use of compounds, concentrates, essences, preservatives and additives, but at the same time we also advocate and teach working with fresh and local ingredients.

Students at Art Chocolat come from all over the country and from varied backgrounds, with the commonality being their love for chocolate. Our special holiday and part-time courses provide scope for interested amateurs of all ages and specialist courses are taken by professional and enthusiastic home cooks alike. Tailored programs and demonstrations are devised for companies or groups and private chocolate sessions are also available.

Art Chocolat is managed by principal teacher and chocolatier, Ms. Arti Dhingra, a graduate of the renowned Valrhona L'École du Grand Chocolat in France.

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